Vicky Campbell

Vicky is a NZ registered Dietitian and she completed her studies at Otago University. She went on to complete a Post Graduate Diploma in Community Nutrition in 2000.

Vicky has a wide range of experience and she started her career at the Auckland Spinal Unit and since then has worked in the various healthcare settings from acute hospital care to community and primary care settings. She also lectures to Dietetic students at all three of the Universities and is currently the Chair of the Dietitians Board.

Nutrition plays such an important role in people’s lives and can be so influential in a person’s wellbeing. Vicky is passionate about nutrition and wellbeing and her focus is on assisting her clients to maximise their potential through good nutrition by providing support, motivation and education on healthy lifestyle and eating patterns.